Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
舒肥鱈魚片佐蒸馬鈴薯
Prep. 15min
Total 1 h 50min
4 人份
Ingredients
-
新鮮巴西利 取葉3 枝
-
新鮮香菜 取葉3 枝
-
紅蔥頭25 克
-
新鮮香艾菊 取葉1 枝
-
鹽 依個人口味調整4 小撮
-
胡椒粉 依個人口味調整4 小撮
-
鱈魚肉片350 克
-
鮮奶油20 克
-
檸檬汁30 克
-
馬鈴薯 ，切小塊800 克
-
奶油，有鹽或無鹽50 克
Difficulty
medium
Nutrition per 1 人份
Sodium
717.5 mg
Protein
21.3 g
Calories
1472 kJ /
350.3 kcal
Fat
13 g
Fiber
4 g
Saturated fat
8.3 g
Carbohydrates
34.8 g
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