Roasted banana affogato

Roasted banana affogato

No ratings

Prep. 10min

Total 11 h

16 portions

Ingredients

ripe bananas cut in slices (1 cm)
350 g
butter
2 tbsp
brown sugar
2 - 3 tbsp
ground cinnamon
1 tsp
freshly squeezed lemon juice
1 tbsp
sugar
140 g
egg yolks
4
milk
410 g
vanilla pod seeds only
1
salt
¼ tsp
cream, min. 30% fat
580 g
espresso, brewed for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 63.6 mg

Protein 2.4 g

Calories 934.7 kJ / 223.4 kcal

Fat 16.7 g

Fiber 0.7 g

Saturated fat 10.1 g

Carbohydrates 17.5 g

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Also featured in

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International

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