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Ingredients
- 350 g ripe bananas, cut in slices (1 cm)
- 2 tbsp butter
- 2 - 3 tbsp brown sugar
- 1 tsp ground cinnamon
- 1 tbsp freshly squeezed lemon juice
- 140 g sugar
- 4 egg yolks
- 410 g milk
- 1 vanilla pod, seeds only
- ¼ tsp salt
- 580 g cream, min. 30% fat
- espresso, brewed, for serving
- Nutrition
- per 1 portion
- Calories
- 934.7 kJ / 223.4 kcal
- Protein
- 2.4 g
- Carbohydrates
- 17.5 g
- Fat
- 16.7 g
- Saturated fat
- 10.1 g
- Fiber
- 0.7 g
- Sodium
- 63.6 mg
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