Rhabarber-Tomaten-Marmelade

Rhabarber-Tomaten-Marmelade

4.3 9 ratings
Prep. 20min
Total 55min
7 Schraubgläser

Ingredients

  • Rhabarber geschält, in Stücken (2 cm)
    1000 g
  • Tomatenmark
    100 g
  • Olivenöl
    110 g
  • Thymian, getrocknet
    4 TL
    6 TL Thymianblättchen, frisch
  • Salz
    3 TL
  • Cayennepfeffer, gemahlen
    1 ½ TL
  • Gelierzucker 2:1 (à 500 g)
    1 Packung

Nutrition per 1 Schraubglas

Calories 464 kcal / 1945 kJ
Protein 2 g
Fat 16 g
Carbohydrates 76 g
Fiber 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...