Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate quinoa cake
- 120 g butter, plus extra for greasing
- 170 g red quinoa
- 520 g water
- 4 eggs
- 80 g milk
- 1 tsp vanilla bean paste
- 250 g caster sugar
- 30 g cocoa powder
- 1 ½ tsp baking powder
- 1 pinch salt
Peanut butter frosting
- 120 g cream cheese, cut into pieces
- 60 g peanut butter
- 1 tsp vanilla bean paste
- 120 g icing sugar
- Nutrition
- per 1 slice
- Calories
- 1473.2 kJ / 350.3 kcal
- Protein
- 7.3 g
- Carbohydrates
- 40.4 g
- Fat
- 17.6 g
- Saturated fat
- 9 g
- Fiber
- 2.5 g
- Sodium
- 140.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blueberry crumble slice
1h 15min
Vegan Turkish delight cheesecake
5h 30min
Gluten free coconut crêpes with apricot sauce
2h
Chocolate mud muffins (gut health)
40min
White chocolate and cardamom buckwheat cookies
55min
Spinach and feta muffins
40min
Pumpkin loaf
1h 45min
Chocolate bean cake with coconut butter cream frosting
2h 15min
Carrot poppy seed muffins
1h 15min
Lemon and elderflower ombre cake
5h 30min
Gluten free chocolate brownie
45min
Gluten free carrot and almond cake
2h 30min