Gefermenteerde rode uien

Name: Gefermenteerde rode uien
Prep time: 30 min
Cook time: 96 h
Total time: 96 h
Yield: 1 Totale recept
Ingredients: 500 g rode uien; 10 g zout; 250 g water; 30 g citroensap

4.5 2 ratings

Prep. 30min

Total 96 h

1 Totale recept

Ingredients

rode uien in dunne plakjes (± 1 mm)
500 g
zout
10 g
10 g Himalaya zout
water
250 g
citroensap
30 g

Difficulty

easy

Nutrition per 1 Totale recept

Sodium 1.2 mg

Protein 6 g

Calories 836 kJ / 200 kcal

Fat 1 g

Fiber 9 g

Saturated fat 0 g

Carbohydrates 47 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Fermentatie modus 10 Recipes
Benelux

You might also like...

Donkere chocolade koekjes met witte chocolade vulling

2.0(1)

5 h 50min

Vers pastadeeg

3.9(7)

1 h

Snel bladerdeeg

5.0(1)

1 h 20min

Zuurkool

No ratings

Shortbread karamel gezouten boter

4.7(3)

2 h 25min

Sous-vide peren met kaneel

5.0(1)

2 h 5min

Kruidenboter flatbreads

4.9(8)

35min

Karnemelkijs met frambozen en sinaasappelsap

5.0(1)

10min

Ijs van amarenakersen

5.0(2)

8 h 10min

Caramel vanille bourbon saus

5.0(1)

40min

Victoria biscuit gebak

5.0(1)

1 h 10min

Citroenmeringuetaart

4.5(22)

2 h 30min