Vanillevla met rabarber

3.0 1 rating

Prep. 5min

Total 50min

8 portie

Ingredients

boter, ongezouten of gezouten (van koemelk) om in te vetten
bloem
60 g
kristalsuiker
150 g
melk
200 g
slagroom (ong. 48% vet)
200 g
eieren
3
vanille-extract, natuurlijk
1 tl
rabarber in stukken gesneden (2-3 cm)
200 - 250 g

Difficulty

easy

Nutrition per 1 portie

Protein 4.7 g

Calories 983.8 kJ / 235.1 kcal

Fat 11.9 g

Carbohydrates 27.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Seizoenen 25 Recipes
Benelux

You might also like...

Mangochutney

1 h 20 min

Rabarbertaart

55 min

Vanillesuiker

72 h

Glutenvrij Focacciabrood

1 h

Naan (Hindoe brood)

2 h

Eiersalade met curry

1 h 30 min

Dressing van mosterd-balsamicoazijn

10 min

Peren in rode wijn

5 h

Vijgenmosterd

25 min

Hollandaisesaus met rode peper en paprika

15 min

Taart van appelcrumble en meringue

2 h

Pruimentaart

1 h 30 min