Skip to main content Search
味増酱蒸京葱三文鱼

味増酱蒸京葱三文鱼
3.5 2 ratings
Prep. 10min
Total 20min
2 人份
Sign up for free

Ingredients

  • 味噌 选赤味噌
    20 克
  • 水
    310 克
  • 京葱
    300 克
  • 去皮三文鱼鱼排
    300 克

Difficulty

easy

Nutrition per 1 人份

Sodium 530 mg
Protein 33.3 g
Calories 1640 kJ / 393 kcal
Fat 17.3 g
Fiber 3.2 g
Saturated fat 3.2 g
Carbohydrates 25.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

产后修复这样吃 30 Recipes
China

You might also like...

海参炖蛋

4.6(17)

30min

豆豉蒸鲜鲍

5.0(5)

30min

红烧带鱼

3.9(82)

45min

蒜薹炒鱿鱼

4.0(14)

35min

炖鱼

3.0(5)

45min

茄味青口贝

5.0(1)

45min

椒麻拌鱼片

5.0(3)

16min

醋溜带鱼

4.0(3)

30min

鱼香虾仁

4.7(3)

16min

贵州红酸汤鱼

5.0(2)

55min

鲜蔬鲈鱼羹

5.0(1)

45min

水煮鱼（TM7）

4.6(5)

55min

 Show all
Show all