Zucchini-Ketchup
TM6 TM5

Zucchini-Ketchup

4.6 (83 ratings)

Ingredients

  • 2 Knoblauchzehen
  • 250 g Zwiebeln, halbiert
  • 800 g Zucchini, in Stücken (siehe Tipp)
  • 80 g Weißweinessig
    or 80 g Apfelessig
  • 80 - 100 g Zucker
  • 200 g Tomatenmark
  • 1 TL Paprika edelsüß
  • 1 TL Salz
  • ½ TL Pfeffer

Nutrition
per 1 Schraubglas
Calories
1426 kJ / 341 kcal
Protein
8 g
Carbohydrates
78 g
Fat
2 g
Saturated fat
1 g
Fiber
8.7 g
Sodium
1388 mg

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