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Ingredients
- 5 œufs
- 2 citrons jaunes
- 200 g de sucre en poudre
- 160 g de beurre doux, en morceaux, et un peu pour la plaque
- 1 - 2 c. à café de curry en poudre
- 50 g de pignons de pin grillés
- 180 g de farine de blé
- ½ c. à café de levure chimique
- Nutrition
- per 1 portion
- Calories
- 1144.3 kJ / 273.5 kcal
- Protein
- 4.7 g
- Carbohydrates
- 30.3 g
- Fat
- 15.6 g
- Saturated fat
- 7.7 g
- Fiber
- 1.1 g
- Sodium
- 43 mg
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