Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 citron jaune, le zeste et le jus
- 400 g de sucre en poudre
- 800 g de carottes, coupées en morceaux (3 cm)
- ½ gousse de vanille (les graines seulement)
-
20
g de rhum (optional)
or 20 g de cognac (optional)
- Nutrition
- per 100 g
- Calories
- 925.7 kJ / 221.3 kcal
- Protein
- 0.9 g
- Carbohydrates
- 54.8 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 2.7 g
- Sodium
- 63.4 mg
In Collections
Alternative recipes
Crème brûlée à la portugaise
25 min
Tarte au fromage blanc et coulis de fruits rouges
1h 15 min
Confiture courge-orange
6h
Confiture de pommes aux épices
45 min
Confiture fraise-gingembre
1h 10min
Curd à la groseille
20 min
Muffins aux champignons et au chocolat
1h
Gâteau de raisin à l'huile d'olive
1h 15 min
Cookies rhum-raisins
25 min
Confiture concombre-vanille
20 min
Gâteau de riz crémeux à l'orange
1h 20min
Cookies carotte, orange et flocons d'avoine
40 min