Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- le zeste d'une orange non traitée
- 40 g de sucre en poudre
- 750 g de vin blanc sec de Savoie
- 2 étoiles de badiane
- ½ gousse de vanille, fendue et égrainée
- Nutrition
- per 1 verre
- Calories
- 425.8 kJ / 102 kcal
- Protein
- 0.3 g
- Carbohydrates
- 9.4 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 0.9 g
- Sodium
- 1.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cocktail cidre de pomme
50 min
Soupe à l'oignon et au chorizo
30min
Pulled pork (porc effiloché)
14h
LEAB - B
No ratings
Vin chaud aux agrumes
12h 25min
Cidre chaud aux épices
20min
Punch de l'Avent
15 min
Granité fraise
3h 10min
Curd au pamplemousse
15 min
Vin blanc chaud
12h 25min
Grog au citron, miel et rhum
15 min
Vin chaud alsacien de Noël
40min