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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
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Bundt cake de calabaza
Prep. 15min
Total 1 h 30min
16 raciones
Ingredients
Calabaza cocida
-
300 g de agua
-
150 g de calabaza en trozos (2-3 cm)
Bundt cake
-
mantequilla para engrasar
-
harina de repostería para espolvorear
-
6 huevos
-
280 g de azúcar
-
5 - 6 tiras de piel de limón (solo la parte amarilla)
-
10 g de vainilla líquida
-
130 g de aceite de girasol
-
300 g de harina de repostería
-
1 cucharadita de polvo de hornear
-
150 g de agua
Glaseado blanco
-
100 g de azúcar
-
15 g de clara de huevo
-
2 - 3 gotas de zumo de limón
Difficulty
easy
Nutrition per 1 ración
Sodium
51.5 mg
Protein
4 g
Calories
1066 kJ /
255 kcal
Fat
10.3 g
Fiber
1.1 g
Saturated fat
1.8 g
Carbohydrates
37.1 g
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Revista Thermomix nº 169
35 Recipes
Spain
Spain
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