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Chicken and Mashed Potatoes
- 30 - 35 oz chicken breast fillets, boneless, skinless (5-6 oz ea.)
- 6 oz plain Greek yogurt
- 2 tbsp ground smoked paprika, hot
- 2 tsp ground turmeric
- 1 tbsp chili powder
- 1 tsp salt, to taste
- 6 oz yellow onion, chopped
- 32 oz chicken stock
- 30 oz Yukon gold potatoes, cubed (2 in.)
- 6 oz unsalted butter, in pieces
- 2 oz whipping cream
- 2 oz unsalted butter, in pieces
- 2 oz all-purpose flour
- salt, to taste
- ground black pepper, to taste
- fresh parsley leaves, to garnish
- per 1 portion
- 2975 kJ / 711 kcal
- 48 g
- 38 g
- 41 g