![Pão de banana e alfarroba Pão de banana e alfarroba](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/ef21c8b9-f1fb-42bd-93f0-ea744c64b5a2/Derivates/9247e51e-7c6d-444c-84c5-4b1bb003a0d7.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g noz pecan
- 350 g banana madura, cortada em pedaços (3 unid. aprox.)
- 130 g manteiga cortada em pedaços
- 50 g açúcar
- 2 ovos
- 150 g farinha
- 70 g farinha de alfarroba
- 2 c. chá de fermento em pó p/ bolos
- 100 g leite
- 2 c. chá de extrato de baunilha
- 1 banana s/ casca, cortada verticalmente
- Nutrition
- per 1 fatia
- Calories
- 928 kJ / 221.8 kcal
- Protein
- 3.5 g
- Carbohydrates
- 28.8 g
- Fat
- 11.8 g
- Saturated fat
- 6.2 g
- Fiber
- 3.9 g
- Sodium
- 78.3 mg
In Collections
Alternative recipes
Bolo de banana e noz
50min
Brioche de abóbora
2h
Aveia no forno com chocolate negro e frutos vermelhos
30min
Pão de banana vegan
1h
Scones da Sena
20min
Bolinhos de figo e canela
25min
Pão de trigo sarraceno, chia e sementes
1h 30min
Speculoos (Bolacha flamenga)
1h 10min
Queijo de café
4h 10min
Pão de banana
1h 20min
Doce de figo e amêndoa
45min
Manteiga de amêndoa e baunilha
20min