
Devices & Accessories
Hollandaisesaus
Prep. 10min
Total 15min
1 beker
Ingredients
-
boter in stukken250 g
-
water50 g
-
citroensap1 el
-
eierdooiers3
-
zout½ tl
-
vers gemalen zwarte peper1 snuifje
Nutrition per 1 beker
Calories
2093 kcal /
8751 kJ
Protein
11 g
Fat
227 g
Carbohydrates
1 g
Fiber
0.1 g
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