Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de sucre en poudre
- le zeste d'un citron jaune non traité
- 120 g de miel d'acacia
- 40 g d'huile de pépins de raisin
- 150 g de farine de blé
- 1 œuf
- 1 c. à café de levure chimique (½ sachet)
- 50 g d'amandes en poudre
- 200 g de chocolat noir, détaillé en morceaux
- 160 g de lait demi-écrémé
- 80 g d'amandes hachées
- Nutrition
- per 1 part
- Calories
- 1840.3 kJ / 439.9 kcal
- Protein
- 8.9 g
- Carbohydrates
- 46.5 g
- Fat
- 23.3 g
- Saturated fat
- 7.1 g
- Fiber
- 4.8 g
- Sodium
- 125.5 mg
In Collections
Alternative recipes
Cake à la noix de coco et aux pépites de chocolat
1h
Cake au citron et au pavot
50min
Cake pomme et cannelle
55min
Gâteau aux poires et aux amandes
1h 50min
Cake au chocolat
1h 25min
Cake marbré chocolat-pistache
1h 30min
Gâteau aux poires et noisettes
1h 35 min
Zebra cake
55min
Gâteau aux noisettes, romarin et miel
1h
Gâteau au yaourt, sauce aux fraises
1h 15min
Cake aux deux citrons
1h
Gâteau noix-chocolat
2h 45min