Devices & Accessories
Uchepos de elote (Black Diamond)
Prep. 10min
Total 45min
10 porciones
Ingredients
-
6 elotes desgranados
-
200 g de queso panela
-
200 g de azúcar
-
70 g de mantequilla sin sal
-
1 pizca sal
-
1 cdita de polvo para hornear
-
1000 g de agua
-
hojas de elote para envolver
Difficulty
easy
Nutrition per 1 porción
Sodium
69.7 mg
Protein
1.8 g
Calories
1047.1 kJ /
250.3 kcal
Fat
6.3 g
Fiber
1.5 g
Saturated fat
3.7 g
Carbohydrates
50 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
BLACK DIAMOND CLUB
24 Recipes
Mexico
Mexico
You might also like...
Gelatina de mazapán
2 h
Capirotada
1 h 10min
Gelatina de Tequila
1 h 30min
Pizza de manzana, caramelo y streusel de avena
1 h
Agua de Horchata
10min
Capirotada en bocados
25min
Gelatina de mango
15min
Gelatina de cajeta
4 h
Gelatina de rompope
5 h 20min
Ponche
40min
Salsa martajada
50min
Birria de res estilo Jalisco
1 h 45min