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Ingredients
- 100 g de hojas de espinaca fresca
- 100 g de agua
- 10 g aceite de oliva
- 1 cda de concentrado de caldo de verduras en polvo
- ½ - 1 cdita de sal
- ½ cdita de hojuelas de chile seco
- hojuelas de chile seco, para decorar
- Nutrition
- per 1 porción
- Calories
- 725.4 kJ / 173.4 kcal
- Protein
- 6.8 g
- Carbohydrates
- 22 g
- Fat
- 6.7 g
- Saturated fat
- 0.9 g
- Fiber
- 6.6 g
- Sodium
- 517.4 mg
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