Devices & Accessories
香港牛油曲奇饼
Prep. 10min
Total 1 h 30min
35 块(pc)
Ingredients
-
无盐牛油 室温下软化225 克
-
糖粉 过筛65 克
-
低筋面粉 (蛋糕粉),过筛225 克
-
玉米粉 (淀粉) 过筛80 克
-
盐2 小撮
Difficulty
easy
Nutrition per 1 块(pc)
Sodium
25 mg
Protein
1 g
Calories
298 kJ /
71 kcal
Fat
3 g
Fiber
0 g
Saturated fat
2 g
Carbohydrates
8 g
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