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Ingredients
- 2 dessert apples, large (approx. 10 oz ea.), 1 quartered and deseeded, 1 sliced or chopped, to garnish
- 1 ½ oz dark brown sugar
- 7 cinnamon sticks, divided
- 24 oz water
- 1 bottle white wine, chilled
- 4 oz brandy (optional)
- Nutrition
- per 1 portion
- Calories
- 702.4 kJ / 167.9 kcal
- Protein
- 0.4 g
- Carbohydrates
- 21 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 3.1 g
- Sodium
- 13.7 mg
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