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Ingredients
- 400 g d'amandes émondées (voir "Conseil(s)")
- Nutrition
- per 1 La recette complète
- Calories
- 10520 kJ / 2544 kcal
- Protein
- 86 g
- Carbohydrates
- 42 g
- Fat
- 210 g
- Saturated fat
- 16 g
- Fiber
- 35 g
- Sodium
- 76 mg
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