Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g verse peterseliebladeren
- 10 g verse korianderbladeren
- 4 eieren
- 80 g melk
- ½ tl gemalen nootmuskaat
- ½ tl gemalen witte peper
- 1 ½ tl zout
- 1100 g water
- 350 g gemengde groenten (bv. wortelen, uien, selderij), in stuken (2 cm)
- 600 g kippenvleugels
- ½ tl gedroogde chilivlokken
- stokbrood, om op te dienen
- Nutrition
- per 1 portie
- Calories
- 1705.4 kJ / 407.6 kcal
- Protein
- 34.8 g
- Carbohydrates
- 10.1 g
- Fat
- 25 g
- Saturated fat
- 8 g
- Fiber
- 3 g
- Sodium
- 1268.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Thaise pinda kip met kokosrijst
1h
Vegan appeltaart met crumble en meringue
No ratings
Ovenschotel met pommes duchesses en groenten
No ratings
Taartje zonder koken met zalm en dille
1h 15min
Courgettesoep met munt
35min
XXL - Pompoensoep
50min
Quenelles met waterkerssaus
2h 45min
Rijstcake met zoete azukiboonpasta
No ratings
Groentesoep met pasta, varkensrollade met groenten, puddinkjes, muffins
No ratings
Brood en tomatensoep, opgerolde spinazieomelet en gestoomde ratatouillegroenten
1h 5min
Basis kippenbouillon
35min
Lasagne bolognese met verse pasta
35min