Devices & Accessories
Confiture fraise et sureau
Prep. 20min
Total 9 h 15min
2 bocaux
Ingredients
-
1000 g de fraises coupées en deux
-
800 g de sucre à confiture (avec pectine)
-
le jus d'un citron jaune
-
3 fleurs de sureau
Difficulty
easy
Nutrition per 1 bocal
Protein
3 g
Calories
7439 kJ /
1778 kcal
Fat
1 g
Carbohydrates
430 g
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