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Macarons de limão com curd de limão e ganache de iogurte
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Ingredients
Curd de limão
- 160 g açúcar
- 2 limões (casca e sumo, preferencialmente biológicos)
- 80 g manteiga s/ sal cortada em pedaços
- 3 ovos
Ganache de iogurte
- 120 g chocolate branco partido em pedaços
-
100
g iogurte natural
or 100 g iogurte grego - 10 g leite em pó
Macarons amarelos
- 210 g açúcar
- 110 g amêndoa s/ pele
- 100 g claras de ovo (ver dica)
- Corante alimentar em gel amarelo, a gosto (ver dica)
- Nutrition
- per 1 unidade
- Calories
- 389 kJ / 93 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 4 g
- Saturated fat
- 2 g
- Fiber
- 1 g
- Sodium
- 15 mg
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