Pita Bread with Smoked Salmon and Truffle Honey Sauce

Pita Bread with Smoked Salmon and Truffle Honey Sauce

3.8 5 ratings

Prep. 30min

Total 1 h 30min

32 pieces

Ingredients

Pita bread

fresh milk
190 g
dried instant yeast
11 g
bread flour
320 g
salt
1 pinch

Truffle sour cream sauce

sour cream
200 g
truffle oil
15 g
honey
25 g

Truffle honey sauce

honey
100 g
truffle oil
50 g

Assembly

smoked salmon
32 slices
fresh black truffles finely chopped
2

Difficulty

medium

Nutrition per 1 piece

Protein 2 g

Calories 359 kJ / 86 kcal

Fat 4 g

Fiber 0 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

World Cuisine by Chef Koen Vessies 10 Recipes
International

You might also like...

Tuna sushi rolls

1 h 25min

Baby-friendly Steamed Salmon Pesto Parcels with Basmati Rice and Green Beans

35min

Spicy Shrimp and Quinoa Bowl

30min

Sambal udang (Skinnymixers)

50min

Salmon Salad Board with Lemon Pickled Onions

40min

Singapore Chilli Crab (with Crab Meat)

No ratings

Seafood Paella/Fried Rice

No ratings

Mediterranean Shrimp and Orzo Soup

No ratings

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

No ratings

Shrimp Tacos with Salsa

25min

Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup

1 h 15min

Mussels Mariniere

No ratings

Show all

Show all