Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Plum Sauce
- 100 g dried candied plums pitted
- 5 garlic cloves
- 2 tsp soy sauce
- 2 Tbsp sugar
- 1 piece tangerine peel (1 cm x 4 cm), soaked until soft then chopped
- ¼ tsp fine sea salt
- 10 g fresh root ginger peeled, cut in round slices (2 mm)
- 300 g water
- 1 tsp cornflour mixed with 1 Tbsp water
Prawn Patties
- 600 g raw prawns, peeled deveined
- 70 g pork mince broken in pieces
- 1 medium egg
- 1 tsp sugar
- 1 tsp sesame oil
- 2 pinches ground black pepper
- 120 g strong white bread flour plus extra for dusting
-
vegetable oil for frying
or sunflower oil for frying
- Nutrition
- per 1 piece
- Calories
- 55 kcal / 233 kJ
- Protein
- 6 g
- Fat
- 2 g
- Carbohydrates
- 5 g
- Fiber
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
