Five-Seed Bread

Five-Seed Bread

4.4 16 rating

Prep. 10min

Total 1 h 50min

20 slices

Ingredients

water
21 ½ oz
dried instant yeast
2 ¼ tsp
1 packet/envelope dried instant yeast
extra virgin olive oil plus extra to grease
1 oz
bread flour
21 ½ oz
salt
1 ¼ tsp
old fashioned rolled oats
2 oz
sesame seeds plus extra to sprinkle
1 oz
flaxseeds plus extra to sprinkle
1 oz
sunflower seeds plus extra to sprinkle
1 oz
pumpkin seeds plus extra to sprinkle
1 oz
poppy seeds plus extra to sprinkle
1 oz
honey
1 ½ oz

Difficulty

easy

Nutrition per 1 slice

Sodium 121.7 mg

Protein 4.7 g

Calories 627.2 kJ / 149.9 kcal

Fat 4.8 g

Fiber 1.9 g

Saturated fat 0.6 g

Carbohydrates 22.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fresh Bread Basics 12 Recipes
United States

Thermomix® Sensor Bread 28 Recipes
United States

You might also like...

Portuguese Bread (Pão de água)

Portuguese Bread (Pão de água)

3 h 45min

Spring Vegetable Quiche with Sweet Potato Crust

Spring Vegetable Quiche with Sweet Potato Crust

1 h 45min

Steamed Applesauce Cake

Steamed Applesauce Cake

1 h

Turkey Curry Phyllo Triangles

Turkey Curry Phyllo Triangles

50min

Cheese Omelet with Spinach

Cheese Omelet with Spinach

25min

Apple Onion Tea

Apple Onion Tea

15min

Plum and Apple Jam

Plum and Apple Jam

40min

Rye Bread

Rye Bread

6 h 5min

Steamed Frittata Egg Cups

Steamed Frittata Egg Cups

45min

Artisan Bread (Betty)

Artisan Bread (Betty)

4 h 35min

Simple Mixing Bread

Simple Mixing Bread

3 h 20min

Fresh fig jam

Fresh fig jam

55min