Devices & Accessories
红枣玉米发糕
Prep. 10min
Total 1 h 50min
4 人份
Ingredients
-
水200 克
-
白砂糖40 克
-
干酵母粉 约1茶匙3 克
-
面粉150 克
-
玉米面粉50 克
-
红枣 去核切碎50 克
-
水 蒸煮用600 克
Difficulty
easy
Nutrition per 1 人份
Protein
4.8 g
Calories
1073 kJ /
256 kcal
Fat
0.3 g
Fiber
2.1 g
Carbohydrates
57.3 g
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外婆的点心
10 Recipes
China
China
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