Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g unsalted butter, cut into pieces
- 2 eggs
- water (to the 1L fill level)
- 1 - 2 pinches sea salt
- 1 pinch ground black pepper
- 30 g freshly squeezed lemon juice
- Nutrition
- per 1 portion
- Calories
- 2025.8 kJ / 484.2 kcal
- Protein
- 3.6 g
- Carbohydrates
- 0.8 g
- Fat
- 53 g
- Saturated fat
- 32.9 g
- Fiber
- 0 g
- Sodium
- 94.5 mg
Like what you see? This recipe and more than 104 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Panna cotta
6h 15min
Rassolnik (pickled cucumber soup)
1h 20min
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45min
Yoghurt and cucumber salad
5min
Fig and walnut ice cream
8h 40min
Aperol spritz sorbet
8h 20min
Orange liqueur zabaglione
15min
Baked cheesecake
3h 10min
Seafood en papillote with saffron potatoes
35min
Turkey Breast with Creamy Potato Soup
27h
Turkey roulade with pancetta and porcini sauce
50min
Slow-cooked Veal Stew
2h 10min