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Aardbeiencompote - Yoghurtcake
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Aardbeiencompote - Yoghurtcake

4.0 (1 rating)

Ingredients

  • 500 g aardbeien
  • 230 g kristalsuiker
  • 1 vanillestokje, merg uitgeschraapt
  • 80 g boter, en iets meer om in te vetten
  • 125 g volle yoghurt
  • 180 g bloem
  • 3 eieren
  • 10 g vanillesuiker
  • 1 tl bakpoeder
  • 2 el honing

Nutrition
per 1 stuk
Calories
1207.5 kJ / 287.5 kcal
Protein
5 g
Carbohydrates
43.1 g
Fat
9.9 g
Saturated fat
5.8 g
Fiber
1.4 g
Sodium
110.5 mg

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