Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de jengibre fresco pelado, en rodajas de 5 mm
-
120
g de azúcar
or 120 g de azúcar moreno - 1000 g agua
- 30 g de zumo de limón recién exprimido
- 1 pellizco de levadura de panadería deshidratada
- Nutrition
- per 1000 g
- Calories
- 2141 kJ / 511 kcal
- Protein
- 1.1 g
- Carbohydrates
- 131.1 g
- Fat
- 0.5 g
- Saturated fat
- 0.1 g
- Fiber
- 1.2 g
- Sodium
- 48.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Arroz basmati con curry de garbanzos y pan indio (Cocción de arroz)
1h
Crema de calabaza y manzanas al curry
40min
Queso vegano al horno con pipas de girasol
40min
Crema de coliflor, jengibre y cúrcuma
45min
Khao poon (Sopa picante con fideos de arroz, pollo y verduras) - Laos
2h
Albóndigas de lentejas con puré de coliflor y salsa (sin gluten, sin huevo, sin lácteos)
1h 25min
Kibbeh con salsa de yogur
1h
Sopa francesa de cebolla
1h
Vinagreta de jengibre y limón
5 min
Sopa de cebolla (Cocción lenta)
5h 30min
Barritas de avena con frutos secos
40min
Hamburguesas vegetarianas de remolacha
3h 25min