Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g Milch
- ½ Würfel Hefe (20 g)
- 50 g Zucker
- 350 g Mehl und etwas mehr zum Bemehlen
- 50 g Butter, in Stücken
- 1 Ei
- 1 Prise Salz
- 1300 - 1500 g Zwetschgen, halbiert
- 2 EL Zimt-Zucker-Mischung
- Nutrition
- per 1 Stück
- Calories
- 567 kJ / 135 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 3 g
- Fiber
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Gedeckter Apfelkuchen
1h 30min
Pflaumenkuchen mit Zimt-Streusel
2h 30min
Zwetschgen-Apfel-Blechkuchen
2h 30min
Zwetschgendatschi
1h 15min
Bratapfelkuchen
7h
Tortenboden
45min
Kirsch-Streusel-Kuchen
2h 5 min
Blechkuchen mit Pflaumen
1h 15min
Zitronenkuchen
4h
Gedeckter Apfelkuchen
8h
Zwetschgenkuchen
2h
Rührkuchen mit Obst
1h