Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Rhabarberkuchen mit Baiserhaube
Prep. 20min
Total 1 h 20min
20 Stücke
Ingredients
Rhabarberkuchen
-
Rhabarber in Stücken (ca. 2 cm)1000 g
-
Zucker370 g
-
Eier5
-
Butter weich, in Stücken150 g
-
Milch150 g
-
Mehl370 g
-
Backpulver2 Pck.
Baiserhaube
-
Eiweiß4
-
Zucker200 g
Nutrition per 1 Stück
Calories
267 kcal /
1119 kJ
Protein
5 g
Fat
8 g
Carbohydrates
46 g
Fiber
1.4 g
Saturated fat
5 g
Sodium
159 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Heilig's Blechle!
10 Recipes
Germany
Germany
Heilig's Blechle!
10 Recipes
Austria
Austria
You might also like...
Rhabarber-Käsekuchen
7 h 30min
Johannisbeer-Baiser-Kuchen
1 h 50min
Tortenboden
45min
Rhabarber-Streusel-Kuchen
2 h 25min
Rhabarber-Streuselkuchen
2 h
Zwetschgenkuchen
2 h
Johannisbeer-Baiser-Schnitten
1 h 40min
Stachelbeer-Baiser
1 h 10min
Pflaumenkuchen mit Zimt-Streusel
2 h 30min
Stachelbeer-Streuseltaler
1 h 45min
Rhabarber-Marzipan-Schnitten
1 h 10min
Rhabarber-Himbeer-Kuchen
1 h