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Ingredients
- 1000 克 牛蕃茄
- 1 粒 蒜頭
- 80 克 青椒
- 40 克 洋蔥
- 100 克 小黃瓜 削掉部分的皮
- 30 克 醋 調味用
- 鹽 少許，調味用
- 50 克 特級初榨橄欖油
-
100
克 冰塊
or 200 克 冰水
- Nutrition
- per 1 人份
- Calories
- 111 kcal / 466 kJ
- Protein
- 2 g
- Fat
- 9 g
- Carbohydrates
- 6 g
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