Apfel-Marzipan-Kastenkuchen

3.0 21 ratings

Prep. 20min

Total 2 h

12 Stücke

Ingredients

Butter zum Einfetten
Mandeln, gehobelt zum Ausstreuen
Äpfel geschält, in Stücken (3-4 cm)
250 - 300 g
Eier
4
Marzipanrohmasse in Stücken
350 g
Mehl
30 g
Speisestärke
30 g
Backpulver
1 TL
Zimt
1 Prise
Puderzucker zum Bestäuben

Difficulty

easy

Nutrition per 1 Stück

Sodium 56 mg

Protein 5 g

Calories 782 kJ / 187 kcal

Fat 10 g

Fiber 2.2 g

Saturated fat 1 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 4/2025 42 Recipes
Germany

You might also like...

Spekulatius-Frischkäse-Torte

2 h 30min

Mango-Kokos-Kuchen

45min

Lemonies

35min

Haferflocken-Nuss-Brot

1 h 50min

Zebra-Käsekuchen

3 h

Blaubeer-Cheesecake

8 h 20min

Snowball Cake

1 h 40min

Apfel-Gugelhupf

2 h 30min

Mohn-Beeren-Kuchen mit Streuseln

2 h

Schneller Apfel-Kastenkuchen

1 h 30min

Kirschplotzer

1 h 30min

Kürbis-Gewürzkuchen mit Schokoladentröpfchen

2 h