
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Boden
- 100 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 4 Eier, getrennt
- 1 Prise Salz
- 130 g Haselnusskerne
- 100 g Zucker
- 20 g Mehl
- 60 g Backkakao
- ½ Pck. Backpulver
Belag und Fertigstellung
- 400 g Sahne
- 400 g Wild-Preiselbeeren
- Schokoladenblättchen zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 1513 kJ / 362 kcal
- Protein
- 6 g
- Carbohydrates
- 28 g
- Fat
- 28 g
- Saturated fat
- 13 g
- Fiber
- 7.6 g
- Sodium
- 104 mg
In Collections
Alternative recipes
Pfirsich-Schmand-Kuchen
2h
Schmand-Ananas-Kuchen
7h
Runder Apfel-Streusel-Kuchen
2h 30min
Käsekuchen mit Mandarinen
9h 20min
Apfel-Nuss-Kranz
2h 15min
Aprikosen-Cheesecake
7h
Apfelschnitten
2h
Mascarpone-Käsekuchen mit Streuseln
1h 30min
Damencreme
5h 20min
Pfirsich-Schmand-Krümelkuchen
3h 30min
Zitronen-Mango-Schnitten
6h 30min
Träubleskuchen
1h 45min