Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 brins de basilic frais, feuilles seulement
- 15 g d'échalote (française)
- 10 g de pignons de pin
- 1 gousse d'ail
- 150 g de tomates séchées dans l'huile, égouttées
- 50 g d'olives noires dénoyautées
- Nutrition
- per 1 portion
- Calories
- 367 kJ / 88 kcal
- Protein
- 1.8 g
- Carbohydrates
- 6.7 g
- Fat
- 5.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce balsamique
10min
Sauce vinaigrette Dijon et érable
15min
Salade de fenouil au parmesan (TM6)
10min
Guacamole
5 min
Tzatziki
15min
Rillette de sardine au citron
5 min
Marinade aux herbes pour légumes à griller
10min
Champignons crémeux et pommes de terre rôties croustillantes
1h 30min
Gaspacho
1h 15min
Vinaigrette citronnée
5 min
Tartinade d’aubergines
20min
Dip aux dattes et au curry
5 min