Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de pera tipo bosc, pelada y descorazonada
- 100 g de poro
- 200 g de papa, pelada y en trozos
- 30 g de mantequilla
- 800 g de agua
- 50 g de vino blanco
- 2 cucharaditas de sal gruesa
- 100 g de almendras fileteadas
- perejil, para servir
- Nutrition
- per 1 porción
- Calories
- 718 kJ / 171 kcal
- Protein
- 4 g
- Carbohydrates
- 18 g
- Fat
- 10 g
- Fiber
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema de zanahoria y jengibre
55min
Sopa italiana de papa
50min
Crema de hongos con tocino
25min
Crema de brócoli y manzana verde
35min
Crema de brócoli
30min
Crema de betabel
40min
Crema de ejote
30min
Sopa de jitomate con amaranto
20min
Sopa de elote
35min
Crema de flor de calabaza
30min
Caldo loco huasteco
1h
Crema de elote y estragón
1h