Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
150
g little gem lettuce, halved to fit in feeder
or chicory, stem removed - 600 g Conference pears, halved, cored and destalked
- 1 Tbsp walnut oil
- 150 g blue cheese (e.g. Stilton), crumbled
- 50 g roasted hazelnuts, chopped
- Nutrition
- per 1 portion
- Calories
- 1398.7 kJ / 334.3 kcal
- Protein
- 11 g
- Carbohydrates
- 26.1 g
- Fat
- 22 g
- Saturated fat
- 7.6 g
- Fiber
- 6.7 g
- Sodium
- 499.5 mg
Alternative recipes
Sticky Apple Pork Ribs
2h 30min
Oven Mushroom and Beef Burger
1h
Lemon Curd and Nectarine Tart (TM6)
3h 40min
Frozen Yoghurt Bark (TM6)
6h 10min
Bern-style Rösti (TM6)
40min
Oven Baked Vegetable Crisps (TM6)
1h 45min
Fennel, Celery and Green Apple Salad (TM6)
No ratings
Beetroot Carpaccio (TM6)
20min
Buddha Bowl with Chicken (TM6)
1h
Pineapple and Coconut Ice Cream Sundae
11h
Root Vegetable Röstis (TM6)
50min
Spiralized Courgette with Shrimp and Lemon Sauce
25min