Grated Carrot Salad

Grated Carrot Salad

5.0 1 rating

Prep. 10min

Total 10min

4 portions

Ingredients

carrots whole, peeled (1-3 depending on size)
21 oz
shallot halved, to taste
½ - 1 oz
fresh parsley, leaves only
6 sprigs
sunflower oil
1 ½ oz
1 ½ oz vegetable oil
apple cider vinegar to taste
½ - 1 oz
lemon juice
½ oz
Dijon mustard
2 tsp
salt to taste
¼ - ½ tsp
ground black pepper to taste
¼ - ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 350.2 mg

Protein 1.7 g

Calories 689 kJ / 164.7 kcal

Fat 11.1 g

Fiber 4.6 g

Saturated fat 1.4 g

Carbohydrates 16.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
United States

You might also like...

Salmon with Grapefruit Quinoa

50min

Steamed Rice

25min

Cilantro Lime Jasmine Rice

35min

Chopped Cauliflower Chickpea Salad with Oregano Vinaigrette

20min

Potato Gratin

1 h 10min

Cucumber Salad with Dill and Yogurt Dressing

10min

Heirloom Tomato Gazpacho

1 h 10min

Iced Ginger Latte

10min

Basic Jasmine Rice

35min

Berry Dream (TM6/7)

10min

Basic Soup Purée

45min

Asian Rice and Vegetable Sauté (TM7)

45min