Pesto Tear and Share Christmas Tree Bread

Pesto Tear and Share Christmas Tree Bread

4.9 49 ratings

Prep. 25min

Total 2 h 20min

12 portions

Ingredients

Dough

milk
250 g
unsalted butter diced, plus extra for greasing
60 g
strong white bread flour plus extra for dusting
500 g
dried instant yeast (12 g)
3 tsp
30 g fresh yeast, crumbled
medium egg
1
caster sugar
1 tsp
salt
1 tsp

Spinach Pesto

Parmesan cheese diced (2 cm)
40 g
garlic cloves
2
fresh baby spinach
40 g
fresh basil leaves
20 g
walnuts
20 g
extra virgin olive oil
70 g
salt (optional)
½ tsp

Assembly

medium egg beaten
1

Difficulty

medium

Nutrition per 1 portion

Sodium 268.8 mg

Protein 9 g

Calories 1235.4 kJ / 295.3 kcal

Fat 14.2 g

Fiber 1.5 g

Saturated fat 5 g

Carbohydrates 32.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Christmas with Kids 10 Recipes
UK and Ireland

You might also like...

Strawberry Layer Cake

2 h

Raspberry Turnovers

2 h

Ratatouille Galette (TM5)

1 h 30min

Christmas Dinner Sausage Rolls

1 h 10min

Festive camembert wreath

1 h 50min

Butternut Squash and Chestnut Rolls

1 h 40min

Christmas Tree Pull-apart Bread

2 h 20min

Estonian Kringle (Estonia)

1 h 40min

Demo Recipe 2 - Cheesy Triangle Scones

25min

Pistachio Almond Twists

45min

Pesto Star Bread

2 h 50min

Cheesy Triangle Scones

25min