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Ingredients
- 150 g Karotten, in Stücken
- 300 g Weisskohl, in Stücken
- 50 g Cashewkerne, geröstet, gesalzen
- 70 g Mayonnaise
- 15 g Balsamico Bianco
- ¼ TL Pfeffer, gemahlen
- 1 - 2 TL Curry, gemahlen nach Geschmack
- 1 TL Salz
- 2 TL Erythrit
- Nutrition
- per 1 Portion
- Calories
- 1026 kJ / 245 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- Fat
- 20 g
- Fiber
- 3.7 g
In Collections
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