1.- August-Weggen

1.- August-Weggen

5.0 1 rating
Prep. 15min
Total 1 h 10min
2 Stücke

Ingredients

  • Milch
    130 g
  • Butter in Stücken
    35 g
  • frische Hefe (10 g), zerbröckelt
    ¼ Würfel
    ½ Päckchen Trockenhefe, (4 g)
  • Ei
    1
  • Weissmehl
    250 g
  • Zucker
    ½ EL
  • Salz
    ½ - ¾ TL
  • Ei verquirlt
    1

Difficulty

easy


Nutrition per 1 Stück

Sodium 817.8 mg
Protein 21.8 g
Calories 2935.1 kJ / 701.5 kcal
Fat 21.5 g
Fiber 4.7 g
Saturated fat 11.8 g
Carbohydrates 104.2 g

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