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Ingredients
- 150 g açúcar
- 40 g pistácios s/ casca e s/ sal
- 300 g farinha tipo 55
- ½ c. chá de fermento p/ bolos
- 240 g manteiga
- 30 g cacau em pó
- Nutrition
- per 1 unidade
- Calories
- 514.3 kJ / 122.9 kcal
- Protein
- 1.6 g
- Carbohydrates
- 13.6 g
- Fat
- 7.3 g
- Saturated fat
- 4.3 g
- Fiber
- 0.8 g
- Sodium
- 7.4 mg
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