Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
鹿兒島海鮮濃湯
Prep. 15min
Total 45min
6 人份
Ingredients
-
蝦仁 (約200克)，切塊12 - 15 隻
-
花枝 (約450克)，切片2 隻
-
紅鯛魚片 切大塊200 克
-
水1000 克
-
鹽2 茶匙
-
紫地瓜 去皮、切塊(約3公分)600 克
-
馬鈴薯150 克
-
鮮奶油 (脂肪含量約30-40%)100 克
Difficulty
easy
Nutrition per 1 人份
Protein
17.3 g
Calories
1143 kJ /
273 kcal
Fat
4.5 g
Fiber
3.1 g
Carbohydrates
39.5 g
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