Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Nile tilapia (approx. 500 g each), cleaned, descaled and gutted (see tips)
- 2 ½ tsp salt
- 1 lime, juice only
- 250 g mangoes, unripe, peeled, stone removed, cut in halves
- 30 g shallot
- 15 g garlic clove
- 60 g red curly chillies, cut in halves
- 20 g bird's eye chilli (cili padi)
- 1 tomato, cut in quarters
- 1 tsp shrimp paste
- ½ tsp chicken stock powder
- 1 tbsp sugar
- 20 g cooking oil, plus extra to brush
- Nutrition
- per 1 portion
- Calories
- 2851 kJ / 682 kcal
- Protein
- 82 g
- Carbohydrates
- 64 g
- Fat
- 12 g
- Saturated fat
- 5 g
- Fiber
- 2 g
- Sodium
- 1673 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Corn and Bacon Chowder
1h 15 min
Lime meringue tartlets
2h 40min
George Calombaris' Licorice Ice Cream with Blackberries
24h 25 min
Oysters with Lime Granita
15min
Sous-vide Honeyed Figs
1h
Brazilian cheese puffs
20min
Cranberry and Camembert stuffed chicken
45min
Mussels in coconut milk
25min
Obatzter (cheese spread)
10min
Caramel sauce
1h 30min
Brown butter ice cream with peanut butter ganache swirl
24h 40min
Gin and tonic sorbet with cucumber
12h