Devices & Accessories
Jerk Spice Rub
Prep. 5min
Total 5min
70 g
Ingredients
-
onion powder1 Tbsp
-
garlic powder1 Tbsp
-
fine sea salt2 tsp
-
ground allspice2 tsp
-
ground black pepper2 tsp
-
dried thyme2 tsp
-
sugar2 tsp
-
dried sage1 tsp
-
ground ginger1 tsp
-
paprika1 tsp
-
dried chilli flakes (optional) to taste½ - 1 tsp
-
ground cinnamon1 tsp
-
ground nutmeg1 tsp
-
ground cayenne pepper2 tsp
Difficulty
easy
Nutrition per 70 g
Sodium
4676.1 mg
Protein
4.6 g
Calories
642.6 kJ /
153.6 kcal
Fat
2.7 g
Fiber
9.2 g
Saturated fat
1.1 g
Carbohydrates
34.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spice Mixes and Rubs
13 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sushi Waffles
1 h 30min
Endless Variations Bread
45min
Chai Vanilla Mocktail
45min
Leek and Potato Soup
40min
Za'atar
No ratings
Jeera rice (Cumin rice)
45min
Vegan Crème Brûlée
4 h 45min
Prawn Cocktail
15min
Curry Powder Mix
15min
Churros with Chocolate Coconut Ganache
1 h 5min
Sweet Pastry Tartlets
1 h 45min
Cumin Rice
25min