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Ingredients
Aceite de oliva al tomillo
- 2 ramitas de tomillo fresco
- 2 dientes de ajo
- 2 tiras de piel de limón (solo la parte amarilla)
- 10 granos de pimienta roja
- 400 g de aceite de oliva
Vinagre de frambuesa
- 250 g de frambuesas frescas
- 60 g de azúcar
- 400 g de vinagre de vino blanco
- Nutrition
- per 15 g
- Calories
- 502 kJ / 120 kcal
- Protein
- 0.1 g
- Carbohydrates
- 2.9 g
- Fat
- 11.9 g
- Saturated fat
- 1.7 g
- Fiber
- 0.6 g
- Sodium
- 0.7 mg
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