![Jumbo Shrimp with Vermicelli Jumbo Shrimp with Vermicelli](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/2E38760E-C881-477A-BFF6-B5577399F12F/Derivates/4DE7F19E-D19B-4020-ABBD-CE5440619FF9.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz flat rice stick noodles
- 50 oz water, divided
- 16 oz jumbo shrimp, raw, peeled, deveined
- 3 tbsp sesame oil, divided
- 5 garlic cloves
- ½ tsp whole black peppercorns
- ½ tsp salt
- 1 oz soy sauce
- chopped cilantro, to garnish
- Nutrition
- per 1 portion
- Calories
- 1381 kJ / 330 kcal
- Protein
- 28 g
- Carbohydrates
- 25 g
- Fat
- 12 g
- Saturated fat
- 2 g
- Fiber
- 1 g
- Sodium
- 1772 mg
In Collections
Alternative recipes
Sea Bass with Miso Butter, Mashed Potatoes and Beans
50min
Orange Herb Chicken and Rice
50min
Beef and Broccoli Sauté
30min
Shrimp and Vodka Penne Pasta
50min
Shrimp Pasta Salad with Cilantro Pesto
35min
Shrimp in Garlic Sauce
25min
Seafood Quesadillas
2h
Chicken with Spiced Tangerine Sauce
1h 25 min
Longevity Noodles
40min
Cioppino
55min
Garlic Shrimp
35min
Tortilla Soup
25min