Quick prawn laksa (Noni Jenkins)
TM6 TM5 TM31

Quick prawn laksa (Noni Jenkins)

4.8 (120 ratings)

Ingredients

  • 110 g laksa paste (see Tips)
  • 1 tbsp coconut oil
  • 400 g coconut cream
  • 150 g water
  • 2 tsp tamarind paste (optional)
  • 120 g green beans, cut into pieces (4 cm)
  • 3 makrut lime leaves
  • 2 tsp Vegetable stock paste
  • 100 g broccoli florets, 3-4 cm pieces
  • 400 g raw prawn meat (or with tails, see Tips)
  • 20 g fish sauce
  • 40 g fresh limes, juice only
  • 150 g bean sprouts
  • 2 spring onions/green onions, finely sliced
  • 2 sprigs fresh coriander, leaves only
  • 2 sprigs fresh Thai basil, roughly torn
  • 1 tbsp fried shallots (optional)

Nutrition
per 1 portion
Calories
1902.5 kJ / 453 kcal
Protein
28.2 g
Carbohydrates
9.7 g
Fat
32.7 g
Saturated fat
23.7 g
Fiber
6 g
Sodium
1158.8 mg

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